Description
Red fruit with the presence of herbs such as thyme, spices, and clove. Medium-high acidity, low alcohol, and slight minerality alongside integrated oak and grainy tannins.
95 Points – James Suckling
Wild smoky raspberries, brambleberries and oyster shells on the nose. Medium-bodied with vibrant acidity and taut, mineral character. Tense and elegant with a delicate frame of tannins. Tightly wound.
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