
MONIN Chocolate Syrup has the unmistakable rich indulgent tones associated with high quality chocolate. Chocolates origins are traceable back to 1900BC in central America. The Mayans and Aztecs held chocolate in exceptionally high regard in their cultures. MONIN Chocolate syrup adds an indulgent touch to many varied beverages from coffees, frappes, cocktails and mocktails. INGREDIENTS Sugar, water, natural cocoa flavouring with other natural flavourings, colour: E150a, acid: citric acid DIRECTIONS Use 15-20ml per serve for hot drinks, 10-25ml for cocktails, 20-30ml for frappes and milkshakes, depending on recipe BOX CONTAINS 1x 700ml Chocolate SyrupVolume: 700ml glass bottle. Suitable for vegan, vegetarian diets. Alcohol-free, Halal, Kosher. Pure sugar syrup. Natural flavourings. Use 15-20ml per serve for hot drinks, 10-25ml for cocktails, 20-30ml for frappes and milkshakes, depending on recipe. Used in coffees, hot chocolate, frappes, cocktails and mocktails. Flavour: Cacao bean aromas with a rich and indulgent cacao finish.